![[Lunch/20-30 people] Kabayaki Kaiseki Course and Semi-Private Room with Horigotatsu Seats (reservations required 1 week in advance)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bc27xing/50159640/fgt3_w435h435.jpg)
[Lunch/20-30 people] Kabayaki Kaiseki Course and Semi-Private Room with Horigotatsu Seats (reservations required 1 week in advance)
6200 yen(Tax included)
Drinks are charged separately.This is for lunch reservations.
- 7items
- 20-30persons
This plan allows for exclusive use of a semi-private sunken kotatsu table for 20-30 people.The meal will consist of a course of kabayaki kaiseki (all eel) that will allow you to taste not only Kansai-style locally grilled eel on rice, but also our proud eel dish.(Please make your reservation at least one week in advance.)
Course menu
This is a plan for renting sunken kotatsu seats exclusively for 20 to 30 people.
The meal will be a grilled eel kaiseki course (all eel).
· Preceding
・Assortment of 5 appetizers
・Bowl (Unakoku)
·sliced raw fish
・Grilled eel or eel on rice (0.5 piece)
・Liver soup
・ Water confectionery
*The appetizers and sashimi menu may change depending on what is in stock.
- Reservation reception time
- 11:00~12:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 2 days before your visit
2025/03/27 update