![From September 1st [Dinner] Taste the eel down to the bone (8,000 yen including tax)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bc27xing/50159635/wj7o_w435h435.jpg)
From September 1st [Dinner] Taste the eel down to the bone (8,000 yen including tax)
8000 yen(Tax included)
Drinks are charged separately.This is for evening reservations.
- 2persons-
Thinly sliced eel and vegetables are quickly dipped in soup made from eel bones and head beetles, and served with homemade ponzu sauce and grated maple leaves.Enjoy the perfect elasticity and juicy flavor.
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/03/27 update
