[Dinner] ☆Winter only☆ Also recommended: Blowfish, 12,000 yen (tax included).Blowfish course

[Dinner] ☆Winter only☆ Also recommended: Blowfish, 12,000 yen (tax included).Blowfish course

12000 yen(Tax included)

Drinks are charged separately.This is for evening reservations.

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You can enjoy fugu in a variety of ways, from thin slices, to deep-fried, to rice porridge.

Course menu

Skin Ponzu

Thinly sliced

Boiled and frozen

Fried chicken

Chiri nabe

Rice porridge + pickles

Almond jelly, fruit

Reservation reception time
17:00~20:00
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/03/27 update